La Pasta

Linguine no.182

Bronze extrusion
ONLY DURUM WHEAT GROWN IN PUGLIA

Nutritional information
Average values per 100 g of product

% RI*
Energy value 1507 kJ
355 kcal
18%
Fat 1,50 g 2%
of which saturated fatty acids 0,5 g 3%
Carbohydrates 71 g 27%
of which sugars 3,0 g 3%
Fibre 3,0 g -
Protein 13 g 26%
Salt 0 g 0%

* Reference intakes for an average adult (8400 KJ/2000 Kcal)

Pasta made using durum wheat semolina produced exclusively in Puglia

Peso

500 g

Peso

12 min

INGREDIENTS:

Durum wheat semolina.

May contain traces of soya.

NOTES:

Store in a cool, dry place.

Recyclable packaging: plastic.